Description
Hand-forged by artist and blacksmith Dennis Kehoe on California’s Central Coast, this four-piece carbon steel skillet set embodies the beauty of craft and the soul of the kitchen. Formed from solid 10-gauge high-carbon steel, each pan is a work of functional art, designed to heat evenly with speed and precision, to brown and sear with authority, and to reward its owner with ever-deepening non-stick performance as the seasoning matures. From the 7-inch pan that perfects the morning egg to the grand 13-inch skillet complete with loop helper handle for family feasts, and the classic 9- and 11-inch sizes for daily cooking, each vessel brings balance, power, and presence to the stove. The smooth, hand-polished cooking base and finely hammered exteriors reflect the touch of the maker, while the ergonomic handles, tapered and curved for comfort, complete the silhouette with timeless grace. Pre-seasoned with pure coconut oil, these heirloom pans are ready to cook straight from the box. Whether on gas, induction, in the oven, or over an open flame, they perform flawlessly—forged to last a lifetime, and crafted to be cherished for generations.
13 INCH: Outer rim diameter: 13″ / 324mm. Cooking base diameter: 10″ / 250mm. Wall height: 2.3″ / 57mm. Total length with handle: 21″ / 555mm. Weight: 6.13lb / 3.9kg.
11 INCH: Outer rim diameter: 11″ / 277mm. Cooking base diameter: 8″ / 203mm. Wall height: 2.2″ / 56mm. Total length with handle: 18″ / 460mm. Weight: 5lb / 2.2kg.
9 INCH: Outer rim diameter: 9″ / 233mm. Cooking base diameter: 6″ / 153mm. Wall height: 1.6.” / 43mm. Total length with handle: 15.5″ / 395mm. Weight: 3.6lb / 1.54kg.
7 INCH: Outer rim diameter: 7″ / 178mm. Cooking base diameter: 5″ / 125mm. Wall height: 1.5″ / 40mm. Total length with handle: 13.1″ / 335mm. Weight: 2.5lb / 1.07kg.
