Description
MA round stainless steel perforated tart ring with an 8.5cm diameter, ideal for individual tarts, quiches, or cakes.
—DETAILS—
This Round Perforated Tart Ring from De Buyer has an 8.5cm diameter that is ideal for baking individual tarts, quiches, tartlets and cakes. Made from stainless steel, the ring has a perforated edge for better heat circulation. This results in excellent, crisp texture for thick shortbread biscuits, puff pastry or shortcrust pastry. The holes allow steam and air to access the edge of the pastry, ensuring an even cooking of the tart crust and preventing a soggy base or edge. The ring has no base, so it should be placed on a flat, parchment-lined baking sheet or baking tray when using. The straight edge enables a flawless and uniform finish on tarts, and the flexible stainless steel allows you to easily release bakes from the mould. The ring can go in the freezer, blast chiller and fridge, as well as the oven. It is dishwasher safe.
—BENEFITS—
‘A classic and simple tart ring that’s great for uniform individual tarts. The perforations prevent a soggy base and promote better heat circulation for a nice, evenly crisp texture.’
